Fugu Cuisine: Gosakuso
Gosaku-so has always been committed to using natural ingredients. We invite you to come to Wakasa and enjoy wild Wakasa Fugu Blowfish at least once. Please savor authentic pufferfish cuisine featuring wild Wakasa Fugu Blowfish (3 kg class) caught in Wakasa and carefully raised using traditional farming techniques. You can enjoy not only the milt but also the ovaries, which have been detoxified over a period of about three years. We also invite you to savor our remarkable “fin sake,” made with fins that have been roasted for two hours.*We serve a special meal plan available exclusively during the
summer season (July–September).
This is an inn where you can relax at your leisure.
Although we are a small, rural inn, we will welcome you with all our hearts.
- Area
- Wakasa
- Category
- Minshuku (Guesthouses) Accommodation
Information
- Telephone Number Details
- 0770-72-0164
- Email Address
- gosaku@angel.ocn.ne.jp
- Address (in Japanese)
- 福井県高浜町和田131-16-1
- Prices
- Includes 2 meals:
Adults: Starting at 27,500 yen (tax included) - Car Park
- Yes
- Car Park: Available Spots
- 10
- Parking Space for Large Buses
- 1
- Website
