Kamiyama Inn

The ocean stretches right in front of our inn, and some guests enjoy fishing from the pier.

In summer, enjoy swimming and seaside activities until evening, then savor dishes made with fresh local ingredients at our inn.

Try Oshima's "freshly caught" abalone and turban shells. Rock oysters are available only from June to August.

In winter, we welcome you with warm hot pot dishes.

Information

Telephone Number
0770-77-0223
Address
福井県おおい町大島57-38
Prices
1 night with 2 meals: Standard cuisine (year-round) 7,000 yen~ Abalone cuisine (June–August) 9,500 yen~
Getting There
From JR Wakasa Hongo Station, take the Fukutetsu Bus bound for Oshima and get off at "Hatamura" (5-minute walk). From Maizuru-Wakasa Expressway: 20 minutes from Obama-Nishi IC, 30 minutes from Oi-Takahama IC.
Car Park: Available Spots
10

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