DISCOVER FUKUI

Enjoy the most delicious and fresh seasonal ingredients in a wonderful space.

・Dining

A guesthouse directly operated by a fish shop with over 80 years of history near Mikuni Port. Our cuisine, centered around seasonal seafood from Mikuni Port—such as Echizen crab and sweet shrimp—selected by our own discerning eye and purchased directly at auction, has long been cherished by local patrons.

・Facilities

Guest rooms feature a Japanese-modern design with distinctive blue fabrics, inspired by the concept of "Miku Port Town."

The dining area features four art panels showcasing the changing seasons from spring, with views of the cherry blossom trees at Shiomi Park visible from the mouth of the Kuzuryu River, to winter when Mikuni Port is at its liveliest.