DISCOVER FUKUI

A casual eatery serving soba noodles made with Nata-jo buckwheat flour blended with natural yam. We pride ourselves on our extensive menu, including grated radish soba and zaru soba. Our comforting, gentle flavors are loved by people of all ages.

• Wakasa

The first shop in Japan to serve Fukui's specialty grated radish soba was established by master Nakayama Shigenari to preserve soba eating culture. After learning about the origins and benefits of grated radish soba, you can challenge yourself with…

• Awara,Sakai,Fukui

Chikuchikubonbon, a former elementary school building renovated into an experiential lodging facility. Located in the Takeda district of a mountain village where pristine natural landscapes remain, it offers approximately 40 different experience pr…

• Awara,Sakai,Fukui

Why not try pounding mochi with a mallet and mortar? The glutinous rice used is grown with delicious water from Imajo, Minami-Echizen Town. Freshly pounded mochi is delightfully chewy and exceptionally delicious. Toppings (additional charge) includ…

• Tannan

The only place in Fukui Prefecture to experience Echizen crab connoisseurship & taste comparison! Surrounded by a special tank filled with Echizen crabs sourced from Mikuni Port—known for having the strictest crab grading standards in the prefe…

• Awara,Sakai,Fukui

Surrounded by nature, this highland resort offers a wide variety of activities, including barbecues, a dinosaur park, park golf, and hands-on craft workshops. With on-site hot springs and a hotel, you can also spend plenty of time exploring the nea…

• Eiheiji, Okuetsu

As a hub facility for revitalizing the town through agriculture, it features a direct sales counter for fresh Sakai City produce, a restaurant, an exchange hall, workshops for specialty miso and tofu, and an information lobby. The Takumi Workshop a…

• Awara,Sakai,Fukui

We want you to taste kamaboko (steamed seasoned fish paste) that is fluffy yet has a resilient texture and the taste of the ingredients!With this in mind, Yasuda Kamaboko offers the "Kamaboko Dojo" where you can experience the true taste …

• Awara,Sakai,Fukui

The area around JR Kuzuryu Lake Station is known as "Roadside Station Kuzuryu," and the "Izumi Fureai Kaikan" located in front of the station is a facility gathering a wealth of information on tourist attractions, event details, restaurants, lodgin…

• Eiheiji, Okuetsu

Strawberry picking is available from early January to late May. From early June to early August, enjoy blueberry picking. From mid-October to late December and from late April to late July, tomato picking is also available. For details, please chec…

• Tannan

An experiential tourist farm where you can connect with nature. The only place in the prefecture where you can enjoy picking various fruits and experience nature-based activities. We also offer an owner system for cherries.

• Tannan

You can observe the Wakasa Beer production process and enjoy freshly brewed beer at the adjacent Kaiyu Bazaar Chidori-en seafood buffet. Among the three types of local beer, "Weizen" won the 2010 Local Beer Competition.

• Wakasa

We produce and sell directly a wide variety of plum products, including our homemade umeboshi made with Fukui plums, a specialty of Wakasa Town, as well as plum wine and plum soft serve. They also make perfect souvenirs from the Mikata Five Lakes a…

• Wakasa

Hashimoto Sainai, a samurai of the Fukui domain during the Bakumatsu period, was promoted by Matsudaira Shungaku, the 16th lord of the Fukui domain, and played an active role. However, he met an untimely death at the young age of 26 due to the Anse…

• Awara,Sakai,Fukui

The Garden LABO Hill in Kuguko, Mihama Town, is a facility where visitors can deepen their understanding of gardening while having fun through experiences of 'learning,' 'creating,' and 'eating.' The grounds feature an 'Experience Facility', 'Exhib…

• Wakasa

Weekend evenings feature a diverse à la carte menu and natural wines to toast with The cuisine, featuring local ingredients, is authentic, with pasta and curry available for lunch. Weekend dinners also feature diverse à la carte options like pâté a…

• Wakasa

Experience the thrill of sea fishing on a circular pier extending 55 meters into the ocean.

• Wakasa

The Townscape and Food Museum, developed by Obama City as part of its townscape preservation efforts, is housed in the former "Suigetsu" restaurant. Built in the early Meiji period, it served as a central restaurant in Chayamachi throughout the Mei…

• Wakasa

A shop selling flavorful kamaboko fish cakes. We carry Tsuruga's famous kamaboko and chikuwa fish cakes, as well as many other specialties from Fukui and Tsuruga. Our eat-in corner also offers freshly fried tempura and soft-serve ice cream.

• Wakasa

Persimmon trees spread across the late autumn mountain village as the season deepens. Persimmons have long been cultivated as a familiar fruit, appearing in the proverb "Peaches and chestnuts take three years, persimmons take eight..." These persim…

• Tannan