DISCOVER FUKUI

The session lasts about 2 hours. Knead and knead, and knead some more! Why not try your hand at making traditional, handmade konjac in the Uomiryū style, known for its superb texture? Please bring your own apron and headscarf. Reservations required…

• Tannan

Established in 1996, this is the second roadside station to open in Fukui Prefecture. Located along National Route 417 en route from the Hokuriku Expressway to the Echizen Coast, it sells a wide variety of local specialties and fresh vegetables. It…

• Tannan

Knead the buckwheat flour by hand, cut it, boil it, and enjoy the delicious results. Savor the taste of handmade soba noodles with your family or group in a lively atmosphere.

• Tannan

We offer programs that let you enjoy the natural beauty, agriculture, food, and craftsmanship of Echizen City's rural landscapes.

• Tannan

Enjoy a sake tasting experience with the shop owner's recommended selections. The available sakes change with the seasons, and we'll let you choose from several varieties including local prefectural sakes and our shop's original blends.…

• Wakasa

Wakasa Kumagawajuku Roadside Station, located at the entrance to Kumagawajuku, is marked by its white-walled storehouse-style building that blends into the townscape. It features restrooms, a rest area, and dining facilities, making it a convenient…

• Wakasa

Located at the base of Mt. Kanmuri, accessible by climbing National Route 417 from the Shizuhara area. This facility features a rainbow trout fishing pond where fishing rods and bait are provided, so you can come empty-handed. There's also a sp…

• Tannan

Located along National Route 417 in the Shizuhara area, home to numerous tourist attractions such as the Kazura Bridge, Keiryu Onsen Kanmuriso, Tree Picnic Adventure Ikeda, and the Noh Mask Museum, the Center House sits on a spacious 2.5-hectare si…

• Tannan

We renovated a 230-year-old traditional Japanese house.This lifestyle complex features a café serving homemade pies made with Wakasa ingredients, a restaurant offering creative course meals, a women-only mugwort steam salon, and a studio for…

• Wakasa

The Taichō no Mori complex, featuring hot springs and lodging facilities, includes an adjoining vineyard. From mid-August to late September, grapes like Delaware and Kyoho ripen one after another, offering the chance to enjoy grape picking. Under t…

• Tannan

At the Community Plaza, visitors can enjoy agricultural experiences, with a grassy area and restrooms available. Families with children can relax and enjoy themselves while taking in panoramic views of Lake Kitagata and Mount Hakusan from the adjac…

• Awara,Sakai,Fukui

We produce and sell directly a wide variety of plum products, including our homemade umeboshi made with Fukui plums, a specialty of Wakasa Town, as well as plum wine and plum soft serve. They also make perfect souvenirs from the Mikata Five Lakes a…

• Wakasa

Hashimoto Sainai, a samurai of the Fukui domain during the Bakumatsu period, was promoted by Matsudaira Shungaku, the 16th lord of the Fukui domain, and played an active role. However, he met an untimely death at the young age of 26 due to the Anse…

• Awara,Sakai,Fukui

Mastering fish cuisine and the meticulous soy sauce craft passed down from the first generation Learn about the soy sauce production process, design your own original label, and bottle your soy sauce. This is a rare experience available at only a f…

• Awara,Sakai,Fukui

A casual eatery serving soba noodles made with Nata-jo buckwheat flour blended with natural yam. We pride ourselves on our extensive menu, including grated radish soba and zaru soba. Our comforting, gentle flavors are loved by people of all ages.

• Wakasa

On refreshing Sunday mornings, we offer freshly harvested vegetables, seafood, flowers, processed goods, and crafts at affordable prices. The market runs from March to December, opening at 9:00 AM and closing when items sell out. *Starting in fisca…

• Wakasa

Why not try pounding mochi with a mallet and mortar? The glutinous rice used is grown with delicious water from Imajo, Minami-Echizen Town. Freshly pounded mochi is delightfully chewy and exceptionally delicious. Toppings (additional charge) includ…

• Tannan

Founded in the early Meiji era, Nomura Shoyu continues to craft naturally brewed soy sauce from its own koji production. The existing brewery was renovated for tours and experiences, giving birth to the "Shoyu-zukuri no Taiken Kura Jūemon" (Soy Sau…

• Eiheiji, Okuetsu

At Imajo Ototo Village, enjoy fishing for char and rainbow trout, or catching fish by hand in the clear streams where you can immerse yourself in nature.You can grill your catch over charcoal right there and enjoy it!

• Tannan

Kubota Shuzo, which also served as the model for the manga "Kura no Yado," is a sake brewery that has been in operation since the Edo period.Let's take a look inside the brewery where sake is crafted with a commitment to local water and sake rice.

• Awara,Sakai,Fukui