Attractions

Wild yam grated yam, yikes!

We offer soba noodles and rice bowls made with "natural yam," one of Ōi Town's specialty products.

  • Wakasa
My page detail_6780.html
Wild yam grated yam, yikes!

Yagamine Family Travel Village

Woodworking, bamboo crafts, river fishing, river fish catching, trout spawning, and forestry experiences are available.

  • Wakasa
My page detail_2054.html
Yagamine Family Travel Village

Fishing Experience

Example: Large-Scale Net Fishing Experience & Culinary Experience Join veteran fishermen aboard a fishing boat to experience authentic large-scale net fishing and create fun memories on the sea. Participants will then cook the caught fish in gr…

  • Wakasa
My page detail_2050.html
Fishing Experience

mandarin orange picking

Pick your own mandarins while enjoying the beautiful coastline. All-you-can-eat, with souvenirs included.

  • Wakasa
My page detail_2002.html
mandarin orange picking

Mihama Nuclear Power PR Center

At the tip of the Tsuruga Peninsula, a beautiful cove with white sand and blue waves is spanned by the elegant Niou Bridge. Our center is located at its base. Here, you can learn about various aspects of nuclear power, including how nuclear power p…

  • Wakasa
My page detail_1243.html
Mihama Nuclear Power PR Center

Takeda Rural Exchange Center Chikuchiku Honbon 【Experienc…

Chikuchikubonbon, a former elementary school building renovated into an experiential lodging facility. Located in the Takeda district of a mountain village where pristine natural landscapes remain, it offers approximately 40 different experience pr…

  • Awara,Sakai,Fukui
My page detail_1615.html
Takeda Rural Exchange Center Chikuchiku Honbon 【Experienc…

Mochi-Making Experience【Retreat Taku】

Why not try pounding mochi with a mallet and mortar? The glutinous rice used is grown with delicious water from Imajo, Minami-Echizen Town. Freshly pounded mochi is delightfully chewy and exceptionally delicious. Toppings (additional charge) includ…

  • Tannan
My page detail_5777.html
Mochi-Making Experience【Retreat Taku】

Moyai Village · Nōrakuen

Experience rural life and food (making rice dumplings, local cuisine, rice flour dishes, soba noodle making, etc.).

  • Tannan
My page detail_2071.html
Moyai Village · Nōrakuen

Tea Brewing Experience

 By brewing tea yourself, you can appreciate the "aroma" of the tea leaves more than when simply drinking it. Tea also contains theanine, a component known for its relaxing effects. To let you experience these qualities, this experience invites y…

  • Wakasa
My page detail_6703.html
Tea Brewing Experience

Peach Blossom Spring

Approximately 2 kilometers southeast of Rapose Kawadori. The clear water of this valley, said to have been visited by Emperor Keitai in search of a water source, has long been used as drinking water by residents. It suffered extensive damage during…

  • Tannan
My page detail_1497.html
Peach Blossom Spring

Cafe & Gallery Flockas

The crispy-fluffy fried bread is a local specialty. From the classic anpan to limited-time flavors, there's a wide variety to enjoy♪ From November to May, enjoy our limited-time strawberry parfait.

  • Wakasa
My page detail_6476.html
Cafe & Gallery Flockas

Blue Light Yokoyama

Weekend evenings feature a diverse à la carte menu and natural wines to toast with The cuisine, featuring local ingredients, is authentic, with pasta and curry available for lunch. Weekend dinners also feature diverse à la carte options like pâté a…

  • Wakasa
My page detail_6483.html
Blue Light Yokoyama

Uomi Handmade Konjac Workshop

The session lasts about 2 hours. Knead and knead, and knead some more! Why not try your hand at making traditional, handmade konjac in the Uomiryū style, known for its superb texture? Please bring your own apron and headscarf. Reservations required…

  • Tannan
My page detail_2036.html
Uomi Handmade Konjac Workshop

Japan's exclusive smoking method! Making Imajo's specialty…

Persimmon trees spread across the late autumn mountain village as the season deepens. Persimmons have long been cultivated as a familiar fruit, appearing in the proverb "Peaches and chestnuts take three years, persimmons take eight..." These persim…

  • Tannan
My page detail_5782.html
Japan's exclusive smoking method! Making Imajo's specialty…

Manyo Soba Dojo

Experience making soba noodles using buckwheat flour milled from our own home-grown buckwheat seeds. The taste of soba you make and eat yourself is truly exceptional.

  • Tannan
My page detail_2029.html
Manyo Soba Dojo

LOHAS Echizen

We offer programs that let you enjoy the natural beauty, agriculture, food, and craftsmanship of Echizen City's rural landscapes.

  • Tannan
My page detail_2069.html
LOHAS Echizen

Imahiro Oto Village

At Imajo Ototo Village, enjoy fishing for char and rainbow trout, or catching fish by hand in the clear streams where you can immerse yourself in nature.You can grill your catch over charcoal right there and enjoy it!

  • Tannan
My page detail_2065.html
Imahiro Oto Village

Megumi's Meals

Ono City, abundant in water, where rice and vegetables are delicious. Savor the unique ingredients and seasonings each inn takes pride in, and start your day off right!

  • Eiheiji, Okuetsu
My page detail_5104.html
Megumi's Meals

Asakura Pear and Chestnut Orchard

These are our prized chestnuts, carefully nurtured with love in our orchard for a full year. Nourished by the sea breeze, they grow into chestnuts that are fluffy and exceptionally sweet.They are perfect for a variety of dishes, whether simply boil…

  • Awara,Sakai,Fukui
My page detail_2023.html
Asakura Pear and Chestnut Orchard

Otanbara Potato Harvest

At Ootambara in Shinjo, we've opened a sweet potato tourist digging garden. Experience digging potatoes in the fresh air. Grown in high-quality red soil with minimal pesticides, our sweet potatoes are sweet and delicious. (Please purchase any potat…

  • Wakasa
My page detail_2048.html
Otanbara Potato Harvest
To top